Yellowfin Tuna Conserva
With Olive Oil, Lemon, and Herbs
Packaged in Mason Jars, naturally preserved
Perfect by itself or with Crostini; definitely with wine, but also with beer. Great on top of a Salad, it makes THE best ever Tuna Melt known to humans, yummy tossed in pasta noodles, and served over braised vegetables of ANY variety. Did we mention it goes well with pickled vegetables too?
To prepare: Simply heat in its own oil until warm....that's it.
Or, serve chilled if serving as a Salad.
Keep In Refrigerator.